Foods by arginine content
Foods sorted by arginine content per 100 g.
Food | arginine (g) |
---|---|
Oats | 1.1920 |
Nuts, pecans | 1.1770 |
Cocoa, dry powder, unsweetened | 1.1110 |
Quinoa, uncooked | 1.0910 |
Amaranth grain, uncooked | 1.0600 |
Buckwheat | 0.9820 |
Buckwheat flour, whole-groat | 0.9350 |
Natto | 0.9090 |
Egg, whole, raw, fresh | 0.8200 |
Miso | 0.7840 |
Peas, split, mature seeds, cooked, boiled, without salt | 0.7440 |
Edamame, frozen, prepared | 0.7240 |
Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) | 0.7160 |
Cheese, roquefort | 0.7130 |
Spices, ginger, ground | 0.7080 |
Broadbeans (fava beans), mature seeds, cooked, boiled, without salt | 0.7020 |
Cheese, camembert | 0.7010 |
Lentils, mature seeds, cooked, boiled, without salt | 0.6970 |
Wheat, KAMUT khorasan, uncooked | 0.6960 |
Baking chocolate, unsweetened, liquid | 0.6890 |
Spelt, uncooked | 0.6870 |
Triticale flour, whole-grain | 0.6780 |
Garlic, raw | 0.6340 |
Cheese, ricotta, whole milk | 0.6320 |
Beans, white, mature seeds, cooked, boiled, without salt | 0.6020 |