Tetramino

Foods by glycine content

Foods sorted by glycine content (g) divided by energy (kcal).

                                                                                                       
Food glycine (g)/energy (kcal)
Egg, whole, raw, fresh 0.0030
Buckwheat 0.0030
Mungo beans, mature seeds, cooked, boiled, without salt 0.0030
Buckwheat flour, whole-groat 0.0029
Seeds, hemp seed, hulled 0.0029
Broadbeans (fava beans), mature seeds, cooked, boiled, without salt 0.0029
Broccoli, cooked, boiled, drained, without salt 0.0029
Lentils, pink or red, raw 0.0028
Peanuts, all types, raw 0.0027
Beans, white, mature seeds, cooked, boiled, without salt 0.0027
Squash, summer, zucchini, includes skin, raw 0.0027
Beans, black, mature seeds, cooked, boiled, without salt 0.0026
Cauliflower, cooked, boiled, drained, without salt 0.0026
Beans, pinto, mature seeds, cooked, boiled, without salt 0.0026
Beans, kidney, all types, mature seeds, canned 0.0025
Seeds, sunflower seed kernels, dried 0.0025
Nuts, almonds 0.0025
Peanut butter, chunk style, with salt 0.0024
Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids 0.0023
Seeds, flaxseed 0.0023
Mushrooms, white, cooked, boiled, drained, without salt 0.0023
Miso 0.0023
Beans, adzuki, mature seeds, cooked, boiled, without salt 0.0022
Peas, green, cooked, boiled, drained, without salt 0.0022
Oats 0.0022