Nutritional values for Pigeon peas (red gram), mature seeds, cooked, boiled
Nutrient | Value | Unit | Category | % RDA |
---|---|---|---|---|
tryptophan | 0.066 | g | amino acid (essential) | |
threonine | 0.239 | g | amino acid (essential) | |
isoleucine | 0.245 | g | amino acid (essential) | |
leucine | 0.483 | g | amino acid (essential) | |
lysine | 0.474 | g | amino acid (essential) | |
methionine | 0.076 | g | amino acid (essential) | |
cysteine | 0.078 | g | amino acid (essential) | |
phenylalanine | 0.579 | g | amino acid (essential) | |
tyrosine | 0.168 | g | amino acid (essential) | |
valine | 0.292 | g | amino acid (essential) | |
histidine | 0.241 | g | amino acid (essential) | |
alanine | 0.303 | g | amino acid (nonessential) | |
aspartic acid | 0.669 | g | amino acid (nonessential) | |
glutamic acid | 1.568 | g | amino acid (nonessential) | |
serine | 0.32 | g | amino acid (nonessential) | |
arginine | 0.405 | g | amino acid (semiessential) | |
glycine | 0.25 | g | amino acid (semiessential) | |
proline | 0.298 | g | amino acid (semiessential) | |
energy | 121.0 | kcal | energy | |
protein | 6.76 | g | macronutrient | |
lipid | 0.38 | g | macronutrient | |
ash | 1.06 | g | macronutrient | |
water | 68.55 | g | macronutrient | |
fiber | 6.7 | g | macronutrient | |
carbohydrate | 23.25 | g | macronutrient | |
calcium | 43.0 | mg | mineral | 4 % |
iron | 1.11 | mg | mineral | 14 % |
magnesium | 46.0 | mg | mineral | 12 % |
phosphorus | 119.0 | mg | mineral | 17 % |
potassium | 384.0 | mg | mineral | 8 % |
sodium | 5.0 | mg | mineral | 0 % |
zinc | 0.9 | mg | mineral | 8 % |
copper | 0.269 | mg | mineral | 30 % |
manganese | 0.501 | mg | mineral | 22 % |
selenium | 2.9 | µg | mineral | 5 % |