Nutritional values for Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Nutrient | Value | Unit | Category | % RDA |
---|---|---|---|---|
tryptophan | 0.102 | g | amino acid (essential) | |
threonine | 0.268 | g | amino acid (essential) | |
isoleucine | 0.324 | g | amino acid (essential) | |
leucine | 0.498 | g | amino acid (essential) | |
lysine | 0.431 | g | amino acid (essential) | |
methionine | 0.084 | g | amino acid (essential) | |
cysteine | 0.091 | g | amino acid (essential) | |
phenylalanine | 0.319 | g | amino acid (essential) | |
tyrosine | 0.219 | g | amino acid (essential) | |
valine | 0.331 | g | amino acid (essential) | |
histidine | 0.191 | g | amino acid (essential) | |
alanine | 0.268 | g | amino acid (nonessential) | |
aspartic acid | 0.724 | g | amino acid (nonessential) | |
glutamic acid | 1.133 | g | amino acid (nonessential) | |
serine | 0.309 | g | amino acid (nonessential) | |
arginine | 0.436 | g | amino acid (semiessential) | |
glycine | 0.256 | g | amino acid (semiessential) | |
proline | 0.353 | g | amino acid (semiessential) | |
energy | 61.0 | kcal | energy | |
protein | 7.17 | g | macronutrient | |
lipid | 3.69 | g | macronutrient | |
ash | 0.7 | g | macronutrient | |
water | 87.26 | g | macronutrient | |
fiber | 0.2 | g | macronutrient | |
carbohydrate | 1.18 | g | macronutrient | |
calcium | 111.0 | mg | mineral | 11 % |
iron | 1.11 | mg | mineral | 14 % |
magnesium | 27.0 | mg | mineral | 7 % |
phosphorus | 92.0 | mg | mineral | 13 % |
potassium | 120.0 | mg | mineral | 3 % |
sodium | 8.0 | mg | mineral | 1 % |
zinc | 0.64 | mg | mineral | 6 % |
copper | 0.157 | mg | mineral | 17 % |
manganese | 0.389 | mg | mineral | 17 % |
selenium | 8.9 | µg | mineral | 16 % |