Foods by ash content
Foods sorted by ash content (g) divided by energy (kcal).
Food | ash (g)/energy (kcal) |
---|---|
Seeds, hemp seed, hulled | 0.0110 |
Peas, green, cooked, boiled, drained, without salt | 0.0110 |
Cheese, mozzarella, whole milk | 0.0109 |
Nectarines, raw | 0.0109 |
Spices, fenugreek seed | 0.0105 |
Potatoes, baked, flesh, without salt | 0.0104 |
Bread, pumpernickel | 0.0104 |
Beans, adzuki, mature seeds, cooked, boiled, without salt | 0.0104 |
Mungo beans, mature seeds, cooked, boiled, without salt | 0.0101 |
Garlic, raw | 0.0101 |
Edamame, frozen, prepared | 0.0100 |
Seeds, chia seeds, dried | 0.0099 |
Avocados, raw, all commercial varieties | 0.0099 |
Bread, rye | 0.0097 |
Ginger root, raw | 0.0096 |
Oranges, raw, all commercial varieties | 0.0094 |
Bananas, raw | 0.0092 |
Natto | 0.0090 |
Figs, raw | 0.0089 |
Bread, wheat, toasted | 0.0088 |
Pigeon peas (red gram), mature seeds, cooked, boiled, without salt | 0.0088 |
Onions, raw | 0.0087 |
Beans, black, mature seeds, cooked, boiled, without salt | 0.0087 |
Spices, mustard seed, ground | 0.0085 |
Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) | 0.0084 |