Food |
Efficiency |
Sweet potato, cooked, baked in skin, flesh, without salt |
0.65 |
Lotus root, cooked, boiled, drained, without salt |
0.65 |
Cabbage, cooked, boiled, drained |
0.65 |
Cabbage, red, raw |
0.65 |
Sauerkraut, canned, solids and liquids |
0.64 |
Tomatoes, sun-dried |
0.63 |
Oats |
0.61 |
Buckwheat flour, whole-groat |
0.61 |
Buckwheat |
0.61 |
Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt |
0.60 |
Seeds, pumpkin and squash seed kernels, roasted, without salt |
0.60 |
Corn, sweet, yellow, cooked, boiled, drained, without salt |
0.60 |
Beans, snap, green, cooked, boiled, drained, without salt |
0.60 |
Mushrooms, white, cooked, boiled, drained, without salt |
0.59 |
Beans, white, mature seeds, cooked, boiled, without salt |
0.59 |
Beans, black, mature seeds, cooked, boiled, without salt |
0.59 |
Seeds, sunflower seed kernels, dried |
0.59 |
Plums, raw |
0.58 |
Nectarines, raw |
0.58 |
Edamame, frozen, prepared |
0.58 |
Seeds, hemp seed, hulled |
0.58 |
Peanuts, all types, raw |
0.57 |
Spices, turmeric, ground |
0.57 |
Leavening agents, yeast, baker's, active dry |
0.57 |
Mungo beans, mature seeds, cooked, boiled, without salt |
0.56 |