Isoleucine
Isoleucine is a branched-chain amino acid, like leucine and valine.
Foods rich in it (in quantity per 100 g)
- Seaweed, spirulina (3 g)
- Cheese, parmesan (2 g)
- Leavening agents, yeast (2 g)
- Seeds, hemp seed (1 g)
- Seeds, pumpkin and squash seed kernels (1 g)
- Spices, fenugreek seed (1 g)
- Cheese, roquefort (1 g)
- Spices, mustard seed (1 g)
- Seeds, sunflower seed kernels (1 g)
- Cheese, mozzarella (1 g)
- Lentils, pink or red (1 g)
- Cheese, camembert (1 g)
- Nuts, walnuts (1 g)
- Nuts, pistachio nuts (1 g)
- Natto (1 g)
- Peanuts, all types (1 g)
- Seeds, flaxseed (1 g)
- Spices, poppy seed (1 g)
- Soybeans, mature cooked (1 g)
- Seeds, chia seeds (1 g)