Tetramino

Food lists by nutrient content

Foods available for exploration may be sorted with regard to their nutrient content, in various ways..

Nutrient content by mass

Absolute nutrient values for 100 g of food:
by protein. by lipid. by carbohydrate. by energy. by tryptophan. by threonine. by isoleucine. by leucine. by lysine. by methionine. by cysteine. by phenylalanine. by tyrosine. by valine. by arginine. by histidine. by calcium. by iron. by magnesium. by phosphorus. by potassium. by alanine. by aspartic acid. by glutamic acid. by glycine. by proline. by serine. by water. by ash. by fiber. by alcohol. by sodium. by zinc. by copper. by manganese. by selenium. by sugars. by protein adjusted.

Nutrient content by energy

Dividing nutrient values by number of calories.
Foods ordered by protein. by lipid. by carbohydrate. by energy. by tryptophan. by threonine. by isoleucine. by leucine. by lysine. by methionine. by cysteine. by phenylalanine. by tyrosine. by valine. by arginine. by histidine. by calcium. by iron. by magnesium. by phosphorus. by potassium. by alanine. by aspartic acid. by glutamic acid. by glycine. by proline. by serine. by water. by ash. by fiber. by alcohol. by sodium. by zinc. by copper. by manganese. by selenium. by sugars. by protein adjusted.

Amino acid proportion of protein

In the case of amino acids, it makes sense to look at their ratio to total protein:
by cysteine. by histidine. by isoleucine. by leucine. by lysine. by methionine. by phenylalanine. by threonine. by tryptophan. by tyrosine. by valine.